Strawberry Banana Smoothie
This classic smoothie blends sweet, ripe bananas with vibrant strawberries for a refreshing and creamy treat. It is the perfect balanced breakfast or afternoon snack that satisfies your sweet tooth naturally.
- Prep time: 6 minutes
- Cook time: 0 minutes
- Total time: 6 minutes
- Servings: 2
- Difficulty: Easy
- Cuisine: International
Ingredients
- 1 cup fresh strawberries, hulled and halved
- 1 large ripe banana, peeled and sliced
- 1/2 cup Greek yogurt
- 1/2 cup almond milk
- 1 tablespoon honey
- 1/2 teaspoon pure vanilla extract
- 1/4 cup ice cubes
- 1 tablespoon chia seeds
Instructions
- Add the strawberries and sliced banana to the blender base.
- Pour in the Greek yogurt and almond milk.
- Add the honey and vanilla extract to the mixture.
- Top with the ice cubes and chia seeds.
- Blend on high speed for 45 to 60 seconds until completely smooth.
- Pour into a chilled glass and serve immediately.
Tips
- Use frozen strawberries and frozen banana slices for a thicker, frostier consistency.
- If the smoothie is too thick, add an extra splash of almond milk until you reach your desired consistency.
- For an extra protein boost, add a scoop of your favorite vanilla protein powder.
Frequently Asked Questions
Can I make this ahead of time?
It is best consumed fresh, but you can store it in an airtight container in the refrigerator for up to 12 hours.
Can I use frozen fruit?
Yes, frozen fruit works perfectly and eliminates the need for extra ice cubes.
What can I use instead of Greek yogurt?
You can substitute with coconut yogurt or silken tofu for a vegan alternative.